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Medium Dice
Medium Dice
- A knife cut creating uniform ½-inch cubes, perfect for stews and soups where even cooking is essential.
Square vegetables first: For medium dice, create flat surfaces before cutting to ensure uniform ½-inch cubes.
Match cut to cook time: Medium dice works best in dishes with 20 to 30 minute cooking times.
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Zippy Tartar Sauce
Bring the taste of the Inland Northwest to your table with this homemade tartar sauce – a creamy, tangy dip loaded with punchy dill pickles, capers, and zesty lemon. Perfect for fries, fish, and all your favorite comfort foods, this recipe takes a regional classic to new heights.
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